Birds Eye Voila!® Family Skillets Cheesy Chicken

For cheese lovers only!

We simmer tender pasta in a creamy Cheddar, Monterey Jack, Parmesan, and Blue Cheese sauce, then mix it with tender cuts of chicken, delicious broccoli, corn and crisp carrots. It's sure to keep your family coming back for more.

Each bag contains about 3.5 servings of vegetables

	The chicken in this meal is an excellent source of protein
	The carrots in this meal are an excellent source of vitamin A
	The broccoli in this meal is a good source of vitamin C

INGREDIENTS: VEGETABLES: BROCCOLI, CARROTS, CORN. CHEESE SAUCE: [WATER, PROCESSED CHEDDAR CHEESE SAUCE CONCENTRATE (CHEDDAR AND OTHER NATURAL CHEESES (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PALM OIL, WATER, WHEY, MALTODEXTRIN, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID (PRESERVATIVE), XANTHAN GUM, CITRIC ACID), CHEESE SEASONING (PARTIALLY HYDROGENATED SOYBEAN OIL, FOOD STARCH-MODIFIED, WHEY, SALT, CHEESE POWDER [CHEDDAR, MONTEREY JACK AND PARMESAN CHEESES (CULTURED MILK, SALT, ENZYMES)], CORN SYRUP SOLIDS, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING BUTTERMILK SOLIDS AND ENZYME MODIFIED CHEESE), WHEAT FLOUR, AUTOLYZED YEAST EXTRACT, ONION POWDER, BUTTER, SODIUM CASEINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM PHOSPHATE, GARLIC POWDER, LACTIC ACID, SPICES, ARTIFICIAL COLORS (YELLOW 6, YELLOW 5, ANNATTO AND TURMERIC EXTRACTS), CITRIC ACID), FOOD STARCH-MODIFIED, SALT, WHEAT FLOUR, NATURAL CHEESE FLAVOR (CHEDDAR, GRANULAR, SEMI SOFT AND BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SALT, CITRIC ACID), DISODIUM PHOSPHATE, ONION POWDER, ANNATTO (COLOR)]. PASTA: (WATER, DURUM SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CHICKEN: CHICKEN BREAST MEAT WITH OR WITHOUT RIB MEAT, WATER, ISOLATED SOY PROTEIN PRODUCT (ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, STARCH, CARRAGEENAN WITH LESS THAN 2% LECITHIN), SALT, SODIUM PHOSPHATES, CARRAGEENAN.

For proper food safety and quality, follow these cooking directions. Refrigerate leftovers promptly.

Skillet:

Place contents of bag and both sauce pouches in a large skillet.

Heat to a simmer over MEDIUM-HIGH heat. Stir; reduce heat to MEDUM and cover.

Cook for 12-14 minutes or until heated through* stirring occasionally.

Stir and serve.

For half package: Add half of contents and 1 sauce pouch. Cook covered over MEDIUM heat for 8-10 minutes or until heated through*, stirring occasionally.

Microwave:

Place contents of bag and both sauce pouches in a microwave safe dish

Microwave on HIGH for 6 minutes; stir, cover and cook an additional 7-9 minutes or until heated through*.

Stir, let stand covered 1 minute and serve. (Microwave ovens vary in power; adjust cooking times accordingly.)

For half package: Add half of contents and 1 sauce pouch. Cook uncovered on HIGH for 4 minutes. Stir, cover and cook an additional 4-5 minutes or until heated through*.

CAUTION: Product will be HOT

* For food safety and best product quality cook to a temperature of 160 degrees F.